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Biorbyt Scientific Research Products Catalog - Antibody Products, Antibodies and Purified Proteins , Research ELISA kits, Biology Products

8 Items

per page
  1. 2 images
    • SDS-Page analysis of Coomassie Blue using Protein Molecular Weight Marker.
    •  SDS-Page analysis of Protein Molecular Weight Marker 12.5 uL(Lane 1), Protein Molecular Weight Marker 10.0 uL(Lane 2), Protein Molecular Weight Marker 7.5 uL(Lane 3), Protein Molecular Weight Marker 5.0 uL(Lane 4) using Protein Molecular Weight Marker.
    Protein Molecular Weight Marker [orb348608]

    SDS-PAGE

    Liquid: 2.5 mM Tris-HCl, pH 6.8, 2% (w/v) SDS, 250 mM NaCl, 1mM EDTA, 4% (v/v) beta -Mercaptoethanol, 35% (v/v) Glycerol and 0.05% (w/v) bromophenol blue

    This product contains highly purified

    2000 μl
  2. PCR Super Mix [orb180494]

    SDS-PAGE

    22 mM Tris-HCl (pH 8.4)

    100 rxns
  3. BlueAQUA Prestained Protein Ladder [orb180482]

    SDS-PAGE

    20 mM Tris-phosphate, pH 7.5 at 25°C), 2 % SDS, 0.2 mM Dithiothreitol, 3.6 M Urea, and 15 % (v/v) Glycerol)

    500 μl
  4. FluorGold Protein Dye [orb90571]

    SDS-PAGE, WB

    10 ml
  5. 1 image
    BPG 13-step Protein Ladder [orb90563]

    SDS-PAGE, WB

    Approximately 0.1-0.4 mg/ml of each protein in the buffer (20 mM Tris-phosphate, pH 7.5 at 25°C), 2 % SDS, 10 mM Dithiothreitol, 3.6 M Urea, and 15 % (v/v) Glycerol).

    500 μl
  6. 1 image
    • Migration patterns of BPG 12-step Protein Ladder in different electrophoresis conditions.
    BPG 12-step Protein Ladder [orb90562]

    SDS-PAGE, WB

    Approximately 0.1-0.4 mg/ml of each protein in the buffer (20 mM Tris-phosphate, pH 7.5 at 25°C), 2 % SDS, 1 mM Dithiothreitol, 3.6 M Urea, and 15 % (v/v) Glycerol).

    500 μl
  7. BPG 10-step Protein Ladder [orb90561]

    SDS-PAGE, WB

    Approximately 0.2-0.4 mg/ml of each protein in the buffer (20 mM Tris-phosphate, pH 7.5 at 25°C), 2% SDS, 0.2 mM Dithiothreitol, 3.6 M Urea, and 15% (v/v) Glycerol).

    500 μl
  8. Pink n' Blue Protein Ladder [orb90560]

    SDS-PAGE, WB

    Approximately 0.2-0.4 mg/ml of each protein in buffer (20 mM Trisphosphate pH 7.5 at 25°C), 2% SDS, 1 mM 2-Mercaptoethanol, 3.6 M Urea, and 15% (v/v) glycerol).

    500 μl

8 Items

per page