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SARS-CoV-2 (COVID-19) Membrane Recombinant Protein
Catalog Number: orb1231077
| Catalog Number | orb1231077 |
|---|---|
| Category | Proteins |
| Description | SARS-CoV-2 (COVID-19) Membrane Recombinant Protein |
| Tag | N-Term GST Uncleaved |
| Concentration | batch dependent |
| Form/Appearance | Liquid |
| Purity | GSH-Agarose (0.75) |
| MW | Mono-Isotopic Mass: 51, 970.78 daltons Average Mass: 51, 937.08 daltons |
| Target | M |
| UniProt ID | P0DTC5 |
| Protein Sequence | Native Sequence:MSPILGYWKIKGLVQPTRLLLEYLEEKYEEHLYERDEGDKWRNKKFELGLEFPNLPYYIDGDVKLTQSMAIIRYIADKHNMLGGCPKERAEISMLEGAVLDIRYGVSRIAYSKDFETLKVDFLSKLPEMLKMFEDRLCHKTYLNGDHVTHPDFMLYDALDVVLYMDPMCLDAFPKLVCFKKRIEAIPQIDKYLKSSKYIAWPLQGWQATFGGGDHPPKSDLEVLFQGPLGSMADSNGTITVEELKKLLEQWNLVIGFLFLTWICLLQFAYANRNRFLYIIKLIFLWLLWPVTLACFVLAAVYRINWITGGIAIAMACLVGLMWLSYFIASFRLFARTRSMWSFNPETNILLNVPLHGTILTRPLLESELVIGAVILRGHLRIAGHHLGRCDIKDLPKEITVATSRTLSYYKLGASQRVAGDSGFAAYSRYRIGNYKLNTDHSSSSDNIALLVQAmino acids M1 – Q222 (end).Residue M232 of the fusion protein is equivalent to M1 of the native enzyme. The GST tag is located at residues 1 – 220.Protease Cleavage:PreScission (LEVLFQGP) residues 221 - 228 |
| Source | bacteria |
| NCBI | QHD43419.1 |
| Storage | Store at -70 °C. Avoid repeated freeze-thaw cycles. |
| Buffer/Preservatives | 50 mM Tris-HCl pH 7.5, 270 mM Sucrose, 150 mM NaCl, 0.1 mM EGTA, 0.1 % 2-mercaptoethanol, 0.03 % Brij-35 |
| Alternative names | SARS-CoV2-M Protein, SARS-CoV-2 M Protein, M Prote Read more... |
| Note | For research use only |
| Expiration Date | 6 months from date of receipt. |
SARS-CoV-2 (COVID-19) Membrane Recombinant Protein.
- Item 1 of 2
SARS-CoV-2 Spike-Membrane Recombinant Fusion Protein, His Tag [orb689475]
The purity of the protein is greater than 95% as determined by SDS-PAGE and Coomassie blue staining.
The protein has a predicted molecular mass of 31.2 kDa after removal of the signal peptide.
Mammalian
10 μg, 50 μg, 100 μg - Item 1 of 1
SARS-CoV-2 (COVID-19) S + M + E Recombinant Protein [orb1231546]
> 90% as determined by SDS-PAGE
45.56kDa
E. coli
0.1 mg - Item 1 of 1
SARS-CoV-2 (COVID-19) M Recombinant Protein [orb1231561]
> 90% as determined by SDS-PAGE quantitative densitometry by Coomassie Blue Staining.
15.84kDa
E. coli
0.1 mg - Item 1 of 1
SARS-CoV-2 (COVID-19) Membrane Recombinant Protein [orb1231104]
Amylose Resin (0.85)
Mono-Isotopic Mass: 69, 341.81 daltons Average Mass: 69, 385.53 daltons
bacteria
0.1 mg 
SARS-CoV-2 XBB.1.16 (Omicron) Spike S1+S2 trimer Protein (ECD, His) [orb1953114]
98.00%
136.74 kDa (predicted)
100 μg
