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Catalog Number | orb594836 |
---|---|
Category | Proteins |
Description | Recombinant Mouse Interleukin-2(Il2) (Active) |
Tag | Tag-Free |
Form/Appearance | Lyophilized powder |
Buffer/Preservatives | Lyophilized from a 0.2 μm filtered 20 mM Sodium Citrate, 5% Trehalose, pH 4.5 |
Purity | Greater than 95% as determined by SDS-PAGE. |
Protein Sequence | APTSSSTSSSTAEAQQQQQQQQQQQQHLEQLLMDLQELLSRMENYRNLKLPRMLTFKFYLPKQATELKDLQCLEDELGPLRHVLDLTQSKSFQLEDAENFISNIRVTVVKLKGSDNTFECQFDDESATVVDFLRRWIAFCQSIISTSPQ |
Protein Length | Full Length of Mature Protein |
UniProt ID | P04351 |
MW | 17.4 kDa |
Application notes | Full Length of Mature Protein |
Endotoxins | Less than 1.0 EU/µg as determined by LAL method. |
Source | E.coli |
Biological Origin | Mus musculus (Mouse) |
Biological Activity | The specific activity of recombinant Mouse IL-2 as measured in a cell proliferation assay using CTLL‑2 mouse cytotoxic T cells is ≥1×107 IU/mg. |
Expression Region | 21-169aa |
Storage | The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃. |
Alternative names | aldesleukin; interleukin 2; interleukin-2; IL-2; I Read more... |
Background | Interleukin 2 (IL 2), also termed T-cell growth fa Read more... |
Note | For research use only |
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
> 95% as determined by SDS-PAGE and HPLC. | |
17.2 kDa | |
E.Coli |
The purity of the protein is greater than 95% as determined by SDS-PAGE and Coomassie blue staining. | |
The protein has a predicted molecular mass of 50.8 kDa after removal of the signal peptide. The apparent molecular mass of mIL2RA-hFc is approximately 70-100 kDa due to glycosylation. | |
Mammalian |