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Catalog Number | orb595055 |
---|---|
Category | Proteins |
Description | Recombinant Truncated plaque-size/host range protein(PS/HR) |
Tag | N-terminal MBP-tagged and C-terminal 6xHis-tagged |
Form/Appearance | Liquid or Lyophilized powder |
Purity | Greater than 85% as determined by SDS-PAGE. |
MW | 52.6 kDa |
UniProt ID | P24284 |
Protein Sequence | YSTCTVPTMNNAKLTSTETSFNDKQKVTFTCDQGYHSLDPNAVCETDKWKYENPCKKMCTVSDYVSELYDKPLYK |
Protein Length | Full Length of Mature Protein |
Source | Baculovirus |
Biological Origin | Vaccinia virus (strain LC16m8) (VACV) |
Expression Region | 18-92aa |
Endotoxins | Not test. |
Storage | The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃. |
Buffer/Preservatives | If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0. |
Alternative names | Protein B5 Read more... |
Note | For research use only |
Application notes | Full Length of Mature Protein |
Expiration Date | 6 months from date of receipt. |
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
Based on the SEQUEST from database of Baculovirus host and target protein, the LC-MS/MS Analysis result could indicate that this peptide derived from Baculovirus-expressed Vaccinia virus (strain LC16m8) (VACV) PS/HR.
Based on the SEQUEST from database of Baculovirus host and target protein, the LC-MS/MS Analysis result could indicate that this peptide derived from Baculovirus-expressed Vaccinia virus (strain LC16m8) (VACV) PS/HR.
Greater than 85% as determined by SDS-PAGE. | |
33.0 kDa | |
Baculovirus |
Greater than 85% as determined by SDS-PAGE. | |
31.1 kDa | |
Yeast |
Greater than 95% as determined by SDS-PAGE. | |
30.6 kDa | |
Yeast |
Greater than 90% as determined by SDS-PAGE. | |
38.4 kDa | |
E.coli |
Greater than 90% as determined by SDS-PAGE. | |
33.2 kDa | |
in vitro E.coli expression system |