SARS-CoV-2 (COVID-19) NSP10 Recombinant Protein

• Catalog Number: orb1231096
• Category: Proteins
• Description: SARS-CoV-2 (COVID-19) NSP10 Recombinant Protein
• Tag: N-Term MBP Uncleaved
• Concentration: batch dependent
• Form/Appearance: Liquid
• Purity: Amylose Resin (0.6)
• MW: Mono-Isotopic Mass: 59, 810.55 daltons Average Mass: 59, 848.71 daltons
• Target: ORF1ab
• UniProt ID: P0DTC1
• Protein Sequence: Native Sequence:MKIEEGKLVIWINGDKGYNGLAEVGKKFEKDTGIKVTVEHPDKLEEKFPQVAATGDGPDIIFWAHDRFGGYAQSGLLAEITPDKAFQDKLYPFTWDAVRYNGKLIAYPIAVEALSLIYNKDLLPNPPKTWEEIPALDKELKAKGKSALMFNLQEPYFTWPLIAADGGYAFKYENGKYDIKDVGVDNAGAKAGLTFLVDLIKNKHMNADTDYSIAEAAFNKGETAMTINGPWAWSNIDTSKVNYGVTVLPTFKGQPSKPFVGVLSAGINAASPNKELAKEFLENYLLTDEGLEAVNKDKPLGAVALKSYEEELVKDPRIAATMENAQKGEIMPNIPQMSAFWYAVRTAVINAASGRQTVDEALKDAQTNSSSNNNNNNNNNNLGDDDDKVPEFLEVLFQGPLGSAGNATEVPANSTVLSFCAFAVDAAKAYKDYLASGGQPITNCVKMLCTHTGTGQAITVTPEANMDQESFGGASCCLYCRCHIDHPNPKGFCDLKGKYVQIPTTCANDPVGFTLKNTVCTVCGMWKGYGCSCDQLREPMLQAmino acids A1 – Q139 (end).Residue A404 of the fusion protein is equivalent to A1 of the native enzyme.The MBP tag is located at residues 1 – 367.Protease Cleavage:PreScission (LEVLFQGP) residues 393 – 400
• Source: bacteria
• NCBI: QHD43415.1
• Storage: Store at -70 °C. Avoid repeated freeze-thaw cycles.
• Buffer/Preservatives: 50 mM Tris-HCl pH 7.5, 270 mM Sucrose, 150 mM NaCl, 0.1 mM EGTA, 0.1 % 2-mercaptoethanol, 0.03 % Brij-35
• Alternative names: SARS-CoV2-NSP10, SARS-CoV-2 NSP10, NSP10 SARS-CoV-
• Note: For research use only
• Expiration Date: 6 months from date of receipt.