Chicken Sheep IgG (H+L) Antibody

• Catalog Number: orb1972361
• Category: Antibodies
• Description: Chicken Sheep IgG (H+L) Antibody
• Species/Host: Gallus
• Conjugation: Unconjugated
• Reactivity: Sheep
• Form/Appearance: Phosphate buffered saline‚ pH 7.2 with 0.075% sodium azide
• Concentration: See vial for concentration.
• Purification: Egg-yolk derived IgY Affinity Purified
• Tested applications: ELISA, WB
• Antibody Type: Secondary Antibody
• Source: Chickens were immunized with highly purified sheep IgG isolated from normal pooled sheep serum. After multiple immunizations in Freunds adjuvant, eggs were collected and the IgY fraction prepared. The antibodies were immunoaffinity purified from a solid phase immunoabsorbent.
• Storage: Maintain refrigerated at 2-8°C for up to 2 weeks. For long term storage store at -20°C in small aliquots to prevent freeze-thaw cycles.
• Note: For research use only