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Description
Images & Validation
−
Key Properties
−| Source | Escherichia virus T4 |
|---|---|
| Tag | His |
| MW | 38 kDa |
Storage & Handling
−| Storage | Store product at –70°C. For optimal storage, aliquot target into smaller quantities after centrifugation and store at recommended temperature. For most favorable performance, avoid repeated handling and multiple freeze/thaw cycles. |
|---|---|
| Form/Appearance | liquid |
| Buffer/Preservatives | Recombinant protein stored in 50mM sodium phosphate, pH 7.5, 300mM NaCl, 20% glycerol, 1 mM DTT. |
| Concentration | 5.0 mg/ml |
| Expiration Date | 6 months from date of receipt. |
| Dry Ice Shipping | Please note: This product requires shipment on dry ice. A dry ice surcharge will apply. |
| Disclaimer | For research use only |
Alternative Names
−ss-DNA binding protein (g32), SSB protein, Helix-destabilizing protein
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Protein Handling and Storage Guide
Protein Handling Guide
T4 gp32 Protein (orb1742806)
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