S-allyl-L-cysteine

SKU: orb1305037

Description

S-Allyl-L-cysteine (SAC), a bioactive organosulfur compound derived from fresh garlic, exhibits antioxidant and anticancer properties. It is widely used in research to investigate cytoprotective mechanisms and chemopreventive effects in both in vitro cell cultures and in vivo animal models.

Research Area

Cell Biology

Key Properties

• CAS Number: 21593-77-1
• MW: 161.22
• Purity: 99.87%
• Formula: C₆H₁₁NO₂S
• SMILES: [C@H](CSCC=C)(C(O)=O)N
• Target: Apoptosis
• Solubility: H2O:10 mM;DMSO:Insoluble

Storage & Handling

• Storage: store at low temperature | Powder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice/Shipping at ambient temperature.
• Expiration Date: 12 months from date of receipt.
• Disclaimer: For research use only

Alternative Names

Inhibitor, inhibit, Apoptosis, S-Allylcysteine, SallylLcysteine, S-allyl-L-cysteine, S allyl L cysteine

Compound Identifiers

PubChem CID

9793905