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| Catalog Number | orb1647805 |
|---|---|
| Category | Proteins |
| Description | Recombinant Human cytomegalovirus Enhanced green fluorescent protein(egfp) |
| Tag | N-terminal 10xHis-tagged and C-terminal Myc-tagged |
| Expression System | Yeast |
| Storage | The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C. |
| Note | For research use only |
| Expiration Date | 6 months from date of receipt. |
Greater than 90% as determined by SDS-PAGE. | |
28.4 kDa | |
Yeast |
Greater than 90% as determined by SDS-PAGE. | |
33.8 kDa | |
E.coli |
Greater than 95% as determined by SDS-PAGE. | |
28.4 kDa | |
Yeast |
Greater than 95% as determined by SDS-PAGE. | |
28.4 kDa | |
Yeast |
Greater than 85% as determined by SDS-PAGE. | |
29.9 kDa | |
Yeast |
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