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polA protein

polA protein

Catalog Number: orb705067

DispatchUsually dispatched within 4-5 weeks
$ 2,400.00
Catalog Numberorb705067
CategoryProteins
DescriptionRecombinant Thermus aquaticus DNA polymerase I, thermostable(polA)(M747K),partial
TagN-terminal 6xHis-tagged
Form/AppearanceLiquid or Lyophilized powder
PurityGreater than 85% as determined by SDS-PAGE.
MW64.9 kDa
UniProt IDP19821
Protein SequenceALEEAPWPPPEGAFVGFVLSRKEPMWADLLALAAARGGRVHRAPEPYKALRDLKEARGLLAKDLSVLALREGLGLPPGDDPMLLAYLLDPSNTTPEGVARRYGGEWTEEAGERAALSERLFANLWGRLEGEERLLWLYREVERPLSAVLAHMEATGVRLDVAYLRALSLEVAEEIARLEAEVFRLAGHPFNLNSRDQLERVLFDELGLPAIGKTEKTGKRSTSAAVLEALREAHPIVEKILQYRELTKLKSTYIDPLPDLIHPRTGRLHTRFNQTATATGRLSSSDPNLQNIPVRTPLGQRIRRAFIAEEGWLLVALDYSQIELRVLAHLSGDENLIRVFQEGRDIHTETASWMFGVPREAVDPLMRRAAKTINFGVLYGMSAHRLSQELAIPYEEAQAFIERYFQSFPKVRAWIEKTLEEGRRRGYVETLFGRRRYVPDLEARVKSVREAAERKAFNMPVQGTAADLMKLAMVKLFPRLEEMGARMLLQVHDELVLEAPKERAEAVARLAKEVMEGVYPLAVPLEVEVGIGEDWLSAKE
Protein LengthPartial
SourceE.coli
Expression SystemExpression Region: 293-832aa(M747K). Protein Length: Partial
Expression Region293-832aa(M747K)
EndotoxinsNot test.
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
Buffer/PreservativesIf the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
Alternative namesTaq polymerase 1
Read more...
NoteFor research use only
Application notesWe recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
Expiration Date6 months from date of receipt.
  • Virus polA protein [orb605426]

    Greater than 90% as determined by SDS-PAGE.

    63.3 kDa

    Yeast

    20 μg, 100 μg, 1 mg
  • Virus polA protein [orb605289]

    Greater than 90% as determined by SDS-PAGE.

    88.3 kDa

    E.coli

    20 μg, 100 μg, 1 mg
  • polA protein [orb705056]

    Greater than 85% as determined by SDS-PAGE.

    64.9 kDa

    E.coli

    20 μg, 100 μg, 1 mg
  • polA protein [orb705071]

    Greater than 85% as determined by SDS-PAGE.

    61.0 kDa

    E.coli

    20 μg, 100 μg, 1 mg
  • polA protein [orb705084]

    Greater than 85% as determined by SDS-PAGE.

    61.0 kDa

    E.coli

    20 μg, 100 μg, 1 mg
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