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Catalog Number | orb605391 |
---|---|
Category | Proteins |
Description | Recombinant Mouse Cell surface hyaluronidase(Tmem2),partial |
Tag | N-terminal 10xHis-tagged |
Form/Appearance | Liquid or Lyophilized powder |
Buffer/Preservatives | If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0. |
Purity | Greater than 85% as determined by SDS-PAGE. |
Protein Sequence | SSKYAPDENCPDQNPRLRNWDPGQDSAKHIVIKEGDLFRLTSDATVDSIVIQDGGLLVFGDDKDGSKNITLRTRYILIQDGGALHIGAEKCRYRSKATITLYGKSDERESMPIFGKKFIGVEAGGTLELHGAQRTSWTMLARTLHSS |
Protein Length | Partial |
UniProt ID | Q5FWI3 |
MW | 18.7 kDa |
Application notes | Partial |
Endotoxins | Not test. |
Source | Yeast |
Biological Origin | Mus musculus (Mouse) |
Expression Region | 104-250aa |
Storage | The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃. |
Alternative names | Transmembrane protein 2 (Kiaa1412) |
Note | For research use only |
Expiration Date | 6 months from date of receipt. |
Based on the SEQUEST from database of Yeast host and target protein, the LC-MS/MS Analysis result could indicate that this peptide derived from Yeast-expressed Mus musculus (Mouse) Tmem2.
Based on the SEQUEST from database of Yeast host and target protein, the LC-MS/MS Analysis result could indicate that this peptide derived from Yeast-expressed Mus musculus (Mouse) Tmem2.
Greater than 85% as determined by SDS-PAGE. | |
21.7 kDa | |
E.coli |