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Catalog Number | orb1231081 |
---|---|
Category | Proteins |
Description | MERS Coronavirus Envelope (HSZ-Cc) Recombinant Protein |
Tag | N-Term GST Uncleaved |
Concentration | batch dependent |
Form/Appearance | Liquid |
Purity | GSH-Agarose (0.65) |
MW | Mono-Isotopic Mass: 36, 154.49 daltons Average Mass: 36, 178.40 daltons |
Target | E |
UniProt ID | T2BBI3 |
Protein Sequence | Native Sequence:MSPILGYWKIKGLVQPTRLLLEYLEEKYEEHLYERDEGDKWRNKKFELGLEFPNLPYYIDGDVKLTQSMAIIRYIADKHNMLGGCPKERAEISMLEGAVLDIRYGVSRIAYSKDFETLKVDFLSKLPEMLKMFEDRLCHKTYLNGDHVTHPDFMLYDALDVVLYMDPMCLDAFPKLVCFKKRIEAIPQIDKYLKSSKYIAWPLQGWQATFGGGDHPPKSDLEVLFQGPLGSMLPFVQERIGLFIVNFFIFTVVCAITLLVCMAFLTATRLCVQCMTGFNTLLVQPALYLYNTGRSVYVKFQDSKPPLPPDEWVAmino acids M1 – V82 (end).Residue M232 of the fusion protein is equivalent to M1 of the native enzyme. The GST tag is located at residues 1 – 220.Protease Cleavage:PreScission (LEVLFQGP) residues 221 - 228 |
Source | bacteria |
NCBI | AGV08472.1 |
Storage | Store at -70 °C. Avoid repeated freeze-thaw cycles. |
Buffer/Preservatives | 50 mM Tris-HCl pH 7.5, 270 mM Sucrose, 150 mM NaCl, 0.1 mM EGTA, 0.1 % 2-mercaptoethanol, 0.03 % Brij-35 |
Alternative names | MERS-CoV HSZ-Cc-E Protein, E Protein MERS-CoV HSZ- Read more... |
Note | For research use only |
Expiration Date | 6 months from date of receipt. |
Amylose Resin (0.8) | |
Mono-Isotopic Mass: 53, 559.22 daltons Average Mass: 53, 595.15 daltons | |
bacteria |