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Description
Research Area
Infectious Disease & Virology; Immunology & Inflammation
Images & Validation
−| Tested Applications | EIA |
|---|---|
| Application Notes |
Key Properties
−| Source | Embryonated chicken eggs |
|---|---|
| Purity | > 90% pure (SDS-PAGE). Ultracentrifugation using 10-40% sucrose gradient |
Storage & Handling
−| Storage | Upon receipt, store at –20°C. Avoid multiple freeze/thaw cycles |
|---|---|
| Form/Appearance | Liquid |
| Buffer/Preservatives | 0.05 M Tris-HCl, pH 8.0 containing 0.1 M Sodium Chloride, 5 mM Ethylenediaminetetraacetic Acid, (EDTA). |
| Concentration | 2.0 mg/mL (BCA method) |
| Expiration Date | 6 months from date of receipt. |
| Disclaimer | For research use only |

Quality Guarantee
Explore bioreagents carefree to elevate your research. All our products are rigorously tested for performance. If a product does not perform as described on its datasheet, our scientific support team will provide expert troubleshooting, a prompt replacement, or a refund. For full details, please see our Terms & Conditions and Buying Guide. Contact us at [email protected].
Protocol Information
Protein Handling and Storage Guide
Protein Handling Guide
