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Human KMO protein

Human KMO protein

Catalog Number: orb604208

DispatchUsually dispatched within 4-5 weeks
$ 1,771.00
Catalog Numberorb604208
CategoryProteins
DescriptionRecombinant Human Kynurenine 3-monooxygenase(KMO)
TagN-terminal 6xHis-tagged
Form/AppearanceLiquid or Lyophilized powder
PurityGreater than 85% as determined by SDS-PAGE.
MW61.8 kDa
UniProt IDO15229
Protein SequenceMDSSVIQRKKVAVIGGGLVGSLQACFLAKRNFQIDVYEAREDTRVATFTRGRSINLALSHRGRQALKAVGLEDQIVSQGIPMRARMIHSLSGKKSAIPYGTKSQYILSVSRENLNKDLLTAAEKYPNVKMHFNHRLLKCNPEEGMITVLGSDKVPKDVTCDLIVGCDGAYSTVRSHLMKKPRFDYSQQYIPHGYMELTIPPKNGDYAMEPNYLHIWPRNTFMMIALPNMNKSFTCTLFMPFEEFEKLLTSNDVVDFFQKYFPDAIPLIGEKLLVQDFFLLPAQPMISVKCSSFHFKSHCVLLGDAAHAIVPFFGQGMNAGFEDCLVFDELMDKFSNDLSLCLPVFSRLRIPDDHAISDLSMYNYIEMRAHVNSSWFIFQKNMERFLHAIMPSTFIPLYTMVTFSRIRYHEAVQRWHWQKKVINKGLFFLGSLIAISSTYLLIHYMSPRSFLRLRRPWNWIAHFRNTTCFPAKAVDSLEQISNLISR
Protein LengthFull Length
SourceE.coli
Expression SystemExpression Region: 1-486aa. Protein Length: Full Length
Expression Region1-486aa
EndotoxinsNot test.
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
Buffer/PreservativesIf the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
Alternative namesKynurenine 3-hydroxylase
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NoteFor research use only
Application notesFull Length
Expiration Date6 months from date of receipt.
  • Human KMO protein [orb604209]

    Greater than 85% as determined by SDS-PAGE.

    61.9 kDa

    E.coli

    200 μg, 100 μg, 1 mg, 20 μg
  • Human KMO protein [orb245900]

    Greater than 90% as determined by SDS-PAGE.

    57.8 kDa

    Yeast

    20 μg, 100 μg, 500 μg, 1 mg
  • Human KMO protein [orb244327]

    Greater than 90% as determined by SDS-PAGE.

    71.8 kDa

    E.coli

    20 μg, 100 μg, 1 mg
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