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Human ARTN Protein

Catalog Number: orb1477367

DispatchUsually dispatched within 5-10 working days
$ 360.00
Catalog Numberorb1477367
CategoryProteins
DescriptionRecombinant Human Artemin(ARTN)
TagN-terminal 10xHis-GST-tagged and C-terminal Myc-tagged
Form/AppearanceLiquid or Lyophilized powder
Buffer/PreservativesIf the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
PurityGreater than 85% as determined by SDS-PAGE.
Protein SequenceAGGPGSRARAAGARGCRLRSQLVPVRALGLGHRSDELVRFRFCSGSCRRARSPHDLSLASLLGAGALRPPPGSRPVSQPCCRPTRYEAVSFMDVNSTWRTVDRLSATACGCLG
Protein LengthFull Length of Mature Protein
UniProt IDQ5T4W7
MW47.1 kDa
Application notesWe recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
EndotoxinsNot test.
SourceE.coli
Biological OriginHomo sapiens (Human)
Expression Region108-220aa
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
Alternative names(Enovin)(Neublastin)
NoteFor research use only
Human ARTN Protein

(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.

  • Human ARTN Protein, hFc Tag [orb1743264]

    The purity of the protein is greater than 95% as determined by SDS-PAGE and Coomassie blue staining.

    The protein has a predicted molecular mass of 38.1 kDa after removal of the signal peptide. The apparent molecular mass of ARTN-hFc is approximately 35-55 kDa due to glycosylation.

    E.coli

    10 μg, 50 μg, 100 μg
  • Human ARTN protein [orb706810]

    ELISA,  MS,  SDS-PAGE,  WB

    Greater than 95% as determined by reducing SDS-PAGE.

    E. coli

    500 μg, 50 μg, 10 μg
  • Artemin Protein, Human, Recombinant [orb1962118]

    98.00%

    14 KDa (reducing condition)

    1 mg, 500 μg, 50 μg, 10 μg
  • Artemin Protein, Human, Recombinant (hFc) [orb1960769]

    98.00%

    39.3 kDa (predicted). Due to glycosylation, the protein migrates to 48-52 kDa based on Tris-Bis PAGE result.

    500 μg, 100 μg, 1 mg
  • Human Artemin Protein [orb424180]

    Greater than 98.0% as determined by:(a) Analysis by RP-HPLC.(b) Analysis by SDS-PAGE.

    Escherichia Coli

    1 mg, 5 μg, 20 μg