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Description
Research Area
Infectious Disease & Virology; Immunology & Inflammation
Images & Validation
−
| Tested Applications | ELISA, WB |
|---|---|
| Application Notes |
Key Properties
−| Source | E. coli |
|---|---|
| Tag | none |
| MW | 17 kDa |
| Purity | ~ 95% by SDS-PAGE (coomasie) |
| Protein Sequence | 160 amino acids |
Storage & Handling
−| Storage | Store in working aliquots at -20°C. Avoid freeze/thaw cycles. When working with proteins care should be taken to keep recombinant protein at a cool and stable temperature. |
|---|---|
| Form/Appearance | liquid |
| Buffer/Preservatives | Tris (50 mM), pH 6.8, DTT (10 mM), 3M NH4SCN + 0.02% az. |
| Concentration | batch dependent |
| Expiration Date | 6 months from date of receipt. |
| Disclaimer | For research use only |
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Quality Guarantee
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Protocol Information
Protein Handling and Storage Guide
Protein Handling Guide
WB
Western Blot (IB, immunoblot)
ELISA
Enzyme-linked Immunosorbent Assay (EIA)
