Ethylvanillin acetate

SKU: orb1304811

Description

Ethyl vanillin acetate is a synthetic flavoring agent primarily used to impart a vanilla-like note in chocolate and confectionery products. In research, it serves as a chemical intermediate or reference standard in flavor chemistry and food science studies, including in vitro analysis of flavor profiles and stability.

Key Properties

• CAS Number: 72207-94-4
• MW: 208.21
• Purity: 99.73% (May vary between batches)
• Formula: C₁₁H₁₂O₄
• SMILES: CCOC1=C(OC(C)=O)C=CC(C=O)=C1
• Target: Others
• Solubility: DMSO:60 mg/mL (288.17 mM)

Storage & Handling

• Storage: Powder: -20°C for 3 years | In solvent: -80°C for 1 year | Shipping with blue ice/Shipping at ambient temperature.
• Expiration Date: 12 months from date of receipt.
• Disclaimer: For research use only

Alternative Names

inhibit, Inhibitor, Ethyl vanillin Acetate, Ethyl vanillin acetate, Ethylvanillin, Ethylvanillin acetate, Ethylvanillin Acetate, 4-Acetoxy-3-ethoxybenzaldehyde, AKOS B004453, AKOS B-004453, AKOS B 004453

Compound Identifiers

PubChem CID

155708