19-hydroxy Cholesterol

SKU: orb1693933

Description

19-Hydroxy Cholesterol is an oxysterol used as an internal standard for sterol quantification via capillary gas chromatography. Research indicates it may have pro-atherogenic properties, and its levels can increase in Atlantic cod fillets following frozen storage and grilling. This compound is utilized in lipid metabolism, cardiovascular disease, and food science research.

Research Area

Metabolism Research

Key Properties

• CAS Number: 561-63-7
• MW: 402.65
• Formula: C₂₇H₄₆O₂
• SMILES: C(O)[C@@]12[C@@]3([C@]([C@]4([C@](C)(CC3)[C@@]([C@@H](CCCC(C)C)C)(CC4)[H])[H])(CC=C1C[C@@H](O)CC2)[H])[H]
• Target: Others

Storage & Handling

• Storage: -20°C
• Expiration Date: 12 months from date of receipt.
• Disclaimer: For research use only

Compound Identifiers

PubChem CID

6453303