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Human ALPI Protein, His Tag
Description
Images & Validation
−Key Properties
−| Source | Mammalian |
|---|---|
| Target | ALPI |
| Reactivity | Mouse |
| Tag | C-10×His tag |
| Molecular Weight | The protein has a predicted molecular mass of 53.8 kDa after removal of the signal peptide. The apparent molecular mass of ALPI-His is approximately 55-70 kDa due to glycosylation. |
| Purification | Purified from cell culture supernatant by affinity chromatography |
| Purity | The purity of the protein is greater than 85% as determined by SDS-PAGE and Coomassie blue staining. |
Storage & Handling
−| Storage | Store at -20°C to -80°C for 12 months in lyophilized form. After reconstitution, if not intended for use within a month, aliquot and store at -80°C (Avoid repeated freezing and thawing). Lyophilized proteins are shipped at ambient temperature. |
|---|---|
| Form/Appearance | Lyophilized from sterile PBS, pH 7.4. Normally 5 % - 8% trehalose is added as protectants before lyophilization. Please see Certificate of Analysis for specific instructions of reconstitution. |
| Disclaimer | For research use only |
Alternative Names
−Similar Products
−Human ALPP Protein, His Tag [orb1743334]
The purity of the protein is greater than 85% as determined by SDS-PAGE and Coomassie blue staining.
The protein has a predicted molecular mass of 53.5 kDa after removal of the signal peptide. The apparent molecular mass of ALPP-His is approximately 55-70 kDa due to glycosylation.
E.coli
10 μg, 50 μg, 100 μg

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Mouse ROR2 Protein, His Tag on SDS-PAGE under reducing condition.
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UniProt Details
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Protocol Information
Human ALPI Protein, His Tag (orb2321348)
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