You have no items in your shopping cart.
All Products
- Featured
ActiveFeatured
Active> 97 % by SDS-PAGE and HPLC analyses.
Approximately 21.2 kDa, a single non-glycosylated polypeptide chain containing 190 amino acids.
Escherichia coli
5 μg, 100 μg, 500 μg - Featured
ActiveFeatured
Active> 98 % by SDS-PAGE and HPLC analyses.
Approximately 14.3 kDa, a single non-glycosylated polypeptide chain containing 126 amino acids.
Escherichia coli
5 μg, 100 μg, 500 μg - Featured
ActiveFeatured
Active> 97 % by SDS-PAGE and HPLC analyses.
Approximately 20.5 kDa, a single non-glycosylated polypeptide chain containing 180 amino acids.
Escherichia coli
5 μg, 100 μg, 500 μg - Featured
ActiveFeatured
Active> 95 % by SDS-PAGE and HPLC analyses.
Approximately 17.6 kDa, a single non-glycosylated polypeptide chain containing 157 amino acids.
Escherichia coli
5 μg, 100 μg, 500 μg - Featured
ActiveFeatured
Active> 95 % by SDS-PAGE and HPLC analyses.
Approximately 18.0 kDa, a single non-glycosylated polypeptide chain containing 160 amino acids.
Escherichia coli
5 μg, 100 μg, 500 μg - Featured
ActiveFeatured
Active> 97 % by SDS-PAGE and HPLC analyses.
Approximately 14.8 kDa, a single non-glycosylated polypeptide chain containing 132 amino acids.
Escherichia coli
100 μg, 10 μg, 500 μg - Featured
ActiveFeatured
Active> 97 % by SDS-PAGE and HPLC analyses.
Approximately 17.7 kDa, a single non-glycosylated polypeptide chain containing 166 amino acids.
Escherichia coli
500 μg, 5 μg, 100 μg - Featured
ActiveFeatured
Active> 95 % by SDS-PAGE and HPLC analyses.
Approximately 19.4 kDa, a single non-glycosylated polypeptide chain containing 184 amino acids.
Escherichia coli
500 μg, 5 μg, 100 μg - Featured
ActiveFeatured
Active> 95 % by SDS-PAGE and HPLC analyses.
Approximately 5.6 kDa, a single non-glycosylated polypeptide chain containing 53 amino acids.
Escherichia coli
500 μg, 100 μg, 5 μg - Featured
ActiveFeatured
Active> 98 % by SDS-PAGE and HPLC analyses.
Approximately 18.2 kDa, a single non-glycosylated polypeptide chain containing 166 amino acids.
Escherichia coli
500 μg, 5 μg, 100 μg









