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Description
Research Area
Images & Validation
−| Tested Applications | ELISA, SDS-PAGE, WB |
|---|
Key Properties
−| Source | Purified from human milk |
|---|---|
| Biological Origin | Purified from human milk |
| Target | Human casein |
| Protein Length | Full length protein |
| Purity | > 95%(SDS-PAGE) |
Storage & Handling
−| Storage | Aliquot and store at -20℃ or -80℃. Avoid repeated freeze/thaw cycles. |
|---|---|
| Form/Appearance | Liquid |
| Buffer/Preservatives | PBS, pH 7.4 |
| Expiration Date | 6 months from date of receipt. |
| Hazard Information | For research use only |
| Disclaimer | For research use only |
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(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
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Human Casein protein (orb527422)
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