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| Catalog Number | orb390728 |
|---|---|
| Category | Assays and Kits |
| Description | Detection and Quantification of Starch Content. |
| Reactivity | All |
| Tested applications | FA |
| Application notes | Detection Method: ColorimetricSample Types: Tissue extracts, Cell lysate |
| Range | 0.01 mg/ml - 1 mg/ml |
| Sample Types | Tissue |
| CAS Number | 9005-25-8 |
| Storage | Shipped and store at 4°C for 6 months. |
| Alternative names | Starch, Amylum |
| Note | For research use only |
Representative Standard Curve
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