Chicken anti Sheep IgG (H+L)

• Catalog Number: orb1972361
• Category: Antibodies
• Description: Chicken anti Sheep IgG (H+L)
• Species/Host: Gallus
• Conjugation: Unconjugated
• Reactivity: Sheep
• Form/Appearance: Phosphate buffered saline‚ pH 7.2 with 0.075% sodium azide
• Concentration: See vial for concentration.
• Purification: Egg-yolk derived IgY Affinity Purified
• Tested applications: ELISA, WB
• Antibody Type: Secondary Antibody
• Source: Chickens were immunized with highly purified sheep IgG isolated from normal pooled sheep serum. After multiple immunizations in Freunds adjuvant, eggs were collected and the IgY fraction prepared. The antibodies were immunoaffinity purified from a solid phase immunoabsorbent.
• Storage: Maintain refrigerated at 2-8°C for up to 2 weeks. For long term storage store at -20°C in small aliquots to prevent freeze-thaw cycles.
• Hazard Information: This product is intended FOR RESEARCH USE ONLY, and FOR TESTS IN VITRO, not for use in diagnostic or therapeutic procedures involving humans or animals.
• Note: For research use only