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Search results for: 'proteins'
- Human IL-1 RAcP Protein, His Tag (PE) [orb1733288]Active
PE
● -20°C to -70°C for 12 months in lyophilized state; ● -70°C for 3 months under sterile conditions after reconstitution. For long term storage, the product should be stored at lyophilized state at -20°C or lower.
42.7 kDa
200 T, 25 T - Human BMP7 protein [orb603942]Featured
Greater than 90% as determined by SDS-PAGE.
19.7 kDa
E.coli
20 μg, 100 μg, 1 mg - Human IL6 protein [orb604194]Featured
Greater than 90% as determined by SDS-PAGE.
24.8 kDa
E.coli
20 μg, 100 μg, 1 mg - Human GSTP1 protein [orb604142]Featured
Greater than 90% as determined by SDS-PAGE.
50.2 kDa
E.coli
100 μg, 20 μg, 1 mg - Bacteria grxD protein [orb604800]Featured
Greater than 85% as determined by SDS-PAGE.
28.9 kDa
E.coli
20 μg, 100 μg, 1 mg - Mouse Tmem2 protein [orb605391]Featured
Greater than 85% as determined by SDS-PAGE.
18.7 kDa
Yeast
1 mg, 20 μg, 100 μg