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STREPTAVIDIN protein (HRP)
SKU: orb436004
Description
Key Properties
−| Target | STREPTAVIDIN |
|---|---|
| Conjugation | HRP |
Storage & Handling
−| Storage | This product is shipped at ambient temperature. It is recommended to aliquot and store at -20°C on receipt. When thawed, aliquot the sample as needed. Keep aliquots at 2-8°C for short term use (up to 4 weeks) and store the remaining aliquots at -20°C.Avoid repeated freezing and thawing as this may denature the product. Storage in frost-free freezers is not recommended. |
|---|---|
| Form/Appearance | Purified Streptavidin conjugated to Horseradish Peroxidase (HRP) - liquid |
| Buffer/Preservatives | 0.0095% MIT. Phosphate buffered saline |
| Concentration | 1 mg/ml |
| Disclaimer | For research use only |
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Quick Database Links
Gene Symbol
STREPTAVIDIN
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Datasheet
Product Information
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Protocol Information
WB
Western Blot (IB, immunoblot)
IHC-P
Immunohistochemistry Paraffin
ELISA
Enzyme-linked Immunosorbent Assay (EIA)
STREPTAVIDIN protein (HRP) (orb436004)
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