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Product Overview
Product Name Sheep IgG
Catalog Number orb22423
Tested applicationsDOT, IEP
Target Sheep IgG
Product Properties
Form/Appearance Vial with 100 mg sheep IgG lyophilized from 2 ml PBS (pH 7.2).
Preservatives No preservative added.
Storage This product is shipped lyophilized at ambient temperature. After arrival store at 4°C. Prolonged storage may be at -20°C. After opening the vial, the lyophilized content is reconstituted by adding 2 ml of sterile distilled water, mixed gently by inversion until complete dissolution is obtained. Allow to stand at ambient temperature for 5- 10 minutes to reach equilibrium. Reconstituted solution may be stored frozen. Working dilutions may be prepared by adding the required amount of phosphate buffered saline (PBS), should not be refrozen and preferably used within 24 hours. Repeated thawing and freezing should be avoided. If a slight precipitation occurs upon storage, this should be removed by centrifugation and will not affect the performance of the product.
Note For research use only.
Purity Not less than 98% as determined by agar-gel electrophoresis. Tested in a concentration of 50 mg/ml at the level of sensitivity of the applied immunoprecipitating techniques, this product contains traces of transferrin.
Product Description

Sheep IgG isotype control

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