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Catalog Number | orb1231067 |
---|---|
Category | Proteins |
Description | SARS-CoV-2 (COVID-19) ORF6 Recombinant Protein |
Tag | N-Term GST Uncleaved |
Concentration | batch dependent |
Form/Appearance | Liquid |
Purity | GSH-Agarose (0.85) |
MW | Mono-Isotopic Mass: 34, 074.47 daltons Average Mass: 34, 096.71 daltons |
Target | 6 |
UniProt ID | P0DTC6 |
Protein Sequence | Native Sequence:MSPILGYWKIKGLVQPTRLLLEYLEEKYEEHLYERDEGDKWRNKKFELGLEFPNLPYYIDGDVKLTQSMAIIRYIADKHNMLGGCPKERAEISMLEGAVLDIRYGVSRIAYSKDFETLKVDFLSKLPEMLKMFEDRLCHKTYLNGDHVTHPDFMLYDALDVVLYMDPMCLDAFPKLVCFKKRIEAIPQIDKYLKSSKYIAWPLQGWQATFGGGDHPPKSDLEVLFQGPLGSMFHLVDFQVTIAEILLIIMRTFKVSIWNLDYIINLIIKNLSKSLTENKYSQLDEEQPMEIDAmino acids M1 – D61 (end).Residue M232 of the fusion protein is equivalent to M1 of the native enzyme.The GST tag is located at residues 1 – 220.Protease Cleavage:PreScission (LEVLFQGP) residues 221 - 228 |
Source | bacteria |
NCBI | QHD43420.1 |
Storage | Store at -70 °C. Avoid repeated freeze-thaw cycles. |
Buffer/Preservatives | 50 mM Tris-HCl pH 7.5, 270 mM Sucrose, 150 mM NaCl, 0.1 mM EGTA, 0.1 % 2-mercaptoethanol, 0.03 % Brij-35 |
Alternative names | SARS-CoV2-ORF6, SARS-CoV-2 ORF6, ORF6 SARS-CoV-2 Read more... |
Note | For research use only |
Expiration Date | 6 months from date of receipt. |
Amylose Resin (0.75) | |
Mono-Isotopic Mass: 51, 479.20 daltons Average Mass: 51, 511.46 daltons | |
bacteria |
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