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| Catalog Number | orb244581 |
|---|---|
| Category | Proteins |
| Description | This Rabbit TFPI protein spans the amino acid sequence from region 25-300a. Purity: Greater than 90% as determined by SDS-PAGE. |
| Tag | N-terminal 6xHis-tagged |
| Form/Appearance | Liquid or Lyophilized powder |
| Buffer/Preservatives | If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0. |
| Purity | Greater than 90% as determined by SDS-PAGE. |
| Protein Sequence | AAEEDEEFTNITDIKPPLQKPTHSFCAMKVDDGPCRAYIKRFFFNILTHQCEEFIYGGCEGNENRFESLEECKEKCARDYPKMTTKLTFQKGKPDFCFLEEDPGICRGYITRYFYNNQSKQCERFKYGGCLGNLNNFESLEECKNTCENPTSDFQVDDHRTQLNTVNNTLINQPTKAPRRWAFHGPSWCLPPADRGLCQANEIRFFYNAIIGKCRPFKYSGCGGNENNFTSKKACITACKKGFIPKSIKGGLIKTKRKKKKQPVKITYVETFVKKT |
| Protein Length | Full Length of Mature Protein |
| UniProt ID | P19761 |
| MW | 35.8 kDa |
| Application notes | Full length of His-tag and expression region is 25-300a |
| Source | E.coli |
| Biological Origin | Oryctolagus cuniculus (Rabbit) |
| Expression Region | 25-300a |
| Storage | The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃. |
| Alternative names | TFPI |
| Research Area | Epigenetics |
| Note | For research use only |

(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
IF, IHC-Fr, IHC-P | |
Bovine, Mouse | |
Human, Rat | |
Rabbit | |
Polyclonal | |
Unconjugated |
Greater than 95% as determined by SDS-PAGE. | |
35.4 kDa | |
Mammalian cell |
IF, IHC-Fr, IHC-P | |
Mouse | |
Rat | |
Rabbit | |
Polyclonal | |
Unconjugated |
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