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Description
Research Area
Immunology & Inflammation
Images & Validation
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Key Properties
−| Species/Host | E. coli |
|---|---|
| MW | Approximately 10 kDa, a single non-glycosylated polypeptide chain containing 89 amino acids. |
| Purity | > 97 % by SDS-PAGE analyses. |
| Protein Sequence | Asn49-Pro137; Accession # NP_071342 |
Storage & Handling
−| Storage | Use a manual defrost freezer and avoid repeated freeze-thaw cycles. - 12 months from date of receipt, -20 to -70°C as supplied. - 1 month, 2 to 8°C under sterile conditions after reconstitution. - 3 months, -20 to -70°C under sterile conditions after reconstitution. |
|---|---|
| Buffer/Preservatives | Lyophilized from 0.2 μm filtered concentrated solution in PBS. |
| Expiration Date | 6 months from date of receipt. |
| Disclaimer | For research use only |
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Protocol Information
Protein Handling and Storage Guide
Protein Handling Guide
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