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Description
Images & Validation
−Key Properties
−| Protein Sequence | marplctllllmatlagalagshhhhhhgsapscpqnvnisggtftlshgwapgslltyscpqglypspasrlckssgqwqtpgatrslskavckpvrcpapvsfengiytprlgsypvggnvsfecedgfilrgspvrqcrpngmwdgetavcdngaghcpnpgislgavrtgfrfghgdkvryrcssnlvltgsserecqgngvwsgtepicrqpysydfpedvapalgtsfshmlgatnptqktkeslgrkiqiqrsghlnlyllldcsqsvsendflifkesaslmvdrifsfeinvsvaiitfasepkvlmsvlndnsrdmtevisslenanykdhengtgtntyaalnsvylmmnnqmrllgmetmawqeirhaiilltdgksnmggspktavdhireilninqkrndyldiyaigvgkldvdwrelnelgskkdgerhafilqdtkalhqvfehmldvskltdticgvgnmsanasdqertpwhvtikpksqetcrgalisdqwvltaahcfrdgndhslwrvnvgdpksqwgkefliekavispgfdvfakknqgilefygddiallklaqkvkmstharpiclpctmeanlalrrpqgstcrdhenellnkqsvpahfvalngsklninlkmgvewtscaevvsqektmfpnltdvrevvtdqflcsgtqedespckgesggavflerrfrffqvglvswglynpclgsadknsrkraprskvppprdfhinlfrmqpwlrqhlgdvlnflpl* |
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Storage & Handling
−| Storage | Recombinant C2 should be stored at - 80°C (stable for at least 1 year). The enzyme is stored in PBS containing 5mM benzamidin HCl at 1 mg/ml. After thawing it should be stored in appropriate small aliquots at - 20°C or- 80°C (stable for at least 2 months). |
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| Form/Appearance | solution |
| Expiration Date | For shelf life and expiration details, please refer to the Certificate of Analysis (CoA). |
| Dry Ice Shipping | Please note: This product requires shipment on dry ice. A dry ice surcharge will apply. |
| Disclaimer | For research use only |

Quality Guarantee
Explore bioreagents carefree to elevate your research. All our products are rigorously tested for performance. If a product does not perform as described on its datasheet, our scientific support team will provide expert troubleshooting, a prompt replacement, or a refund. For full details, please see our Terms & Conditions and Buying Guide. Contact us at support@biorbyt.com.
Protocol Information
Protein Handling and Storage Guide
Protein Handling Guide

