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Plant P34 Protein (GST Tag)
SKU: orb81524
Description
Images & Validation
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| Application Notes |
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Key Properties
−| Source | Escherichia Coli |
|---|---|
| Purification | Purified by proprietary chromatographic technique |
| Purity | Protein is >95% pure as determined by 10% PAGE (coomassie staining). |
Storage & Handling
−| Storage | Stability: Soybean P34 His although stable at 4°C for 1 week, should be stored below -18°C. Please prevent freeze thaw cycles |
|---|---|
| Buffer/Preservatives | 50mM Tris-HCl, pH 8.0, 60mM NaCl, 10mM glutathione and 50% glycerol. |
| Expiration Date | 6 months from date of receipt. |
| Disclaimer | For research use only |
Quality Guarantee
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Plant P34 Protein (GST Tag) (orb81524)
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