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Description
Images & Validation
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| Application Notes |
|---|
Key Properties
−| Source | Escherichia Coli |
|---|---|
| Purity | Greater than 95.0% as determined by(a) Analysis by RP-HPLC.(b) Analysis by SDS-PAGE. |
Storage & Handling
−| Storage | Stability: Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. Avoid multiple freeze-thaw cycles |
|---|---|
| Form/Appearance | Sterile Filtered colorless solution. |
| Buffer/Preservatives | The protein contains 10mM Tris-HCL pH-8, 1mM EDTA and 250mM NaCl. |
| Expiration Date | 6 months from date of receipt. |
| Disclaimer | For research use only |
Alternative Names
−Apoptosis regulator BAX membrane isoform alpha, Bax, Bcl2-associated X protein.
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Product Information
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Protocol Information
Protein Handling and Storage Guide
Protein Handling Guide
Mouse Bax Protein (orb424261)
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