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Description
Images & Validation
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Key Properties
−| Source | Leptotrichia buccalis |
|---|---|
| Tag | tag-free |
| MW | 138.5 |
Storage & Handling
−| Storage | Store at –20°C. To avoid repeated handling and multiple freeze/thaw cycles, aliquot product into smaller quantities. |
|---|---|
| Form/Appearance | Recombinant protein stored in 25 mM Tris, pH 7.5, 300 mM NaCl, 0.1 mM TCEP, 50% Glycerol. |
| Buffer/Preservatives | Recombinant protein stored in 50mM sodium phosphate, pH 7.5, 300mM NaCl, 1mM DTT, 10% glycerol. |
| Concentration | 0.1 μg/μl |
| Expiration Date | 6 months from date of receipt. |
| Dry Ice Shipping | Please note: This product requires shipment on dry ice. A dry ice surcharge will apply. |
| Disclaimer | For research use only |
Alternative Names
−CRISPR-associated endoribonuclease C2c2, EndoRNase, LbuC2c2, c2c2, cas13a
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Quick Database Links
UniProt
UniProt Details
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Protocol Information
Protein Handling and Storage Guide
Protein Handling Guide
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