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Human WIBG Protein
Description
Images & Validation
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| Application Notes |
|---|
Key Properties
−| Source | Escherichia Coli |
|---|---|
| Protein Sequence | MEAAGSPAAT ETGKYIASTQ RPDGTWRKQR RVKEGYVPQE EVPVYENKYV KFFKSKPELP PGLSPEATAP VTPSRPEGGE PGLSKTAKRN LKRKEKRRQQ QEKGEAEALS RTLDKVSLEE TAQLPSAPQG SRAAPTAASD QPDSAATTEK AKKIKNLKKK LRQVEELQQR IQAGEVSQPS KEQLEKLARR RALEEELEDL ELGLLEHHHH HH |
| Purity | Greater than 85.0% as determined by SDS-PAGE. |
Storage & Handling
−| Storage | Stability: Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Avoid multiple freeze-thaw cycles |
|---|---|
| Form/Appearance | Sterile filtered colorless solution. |
| Buffer/Preservatives | WIBG Human solution containing 20mM Tris pH-8, 0.1M NaCl & 10% glycerol. |
| Disclaimer | For research use only |
Alternative Names
−Similar Products
−Human WIBG [orb2993403]
Unconjugated
SDS-PAGE: Greater than 80% as determined by reducing SDS-PAGE. (QC verified)
Predicted: 23.7 KDa. Observed: 30 KDa, reducing conditions
10 μg, 500 μg, 50 μg, 1 mgWIBG (PYM1) (NM_001143853) Human Recombinant Protein [orb3043734]
> 80% as determined by SDS-PAGE and Coomassie blue staining
22.5 kDa
20 μg, 100 μg, 1 mgWIBG (PYM1) (NM_032345) Human Recombinant Protein [orb3050961]
> 80% as determined by SDS-PAGE and Coomassie blue staining
22.5 kDa
20 μg, 100 μg, 1 mgHuman PYM protein [orb755920]
ELISA, WB
Greater than 95% as determined by SDS-PAGE
22.3 kDa
E.Coli
100 μg, 50 μg, 200 μg, 1 mg

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Protocol Information
Human WIBG Protein (orb429238)
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