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Description
Images & Validation
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| Application Notes |
|---|
Key Properties
−| Source | Escherichia Coli |
|---|---|
| Biological Activity | The ED50, as measured by cAMP accumulation in human THP-1 cells, is less than 17.5ng/ml. |
| Purity | Greater than 95.0% as determined by SDS-PAGE. |
| Protein Sequence | A chain: DVLAGLSSSC CKWGCSKSEI SSLC.B chain: RAAPYGVRLCG REFIRAVIFT CGGSRW |
Storage & Handling
−| Storage | Stability: Lyophilized RLN3 although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution Relaxin-3 should be stored at 4°C between 2-7 days and for future use below -18°C.For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Please prevent freeze-thaw cycles |
|---|---|
| Form/Appearance | Sterile Filtered White lyophilized (freeze-dried) powder. |
| Buffer/Preservatives | Lyophilized from a 0.2µm filtered solution in Acetonitrile and TFA. |
| Expiration Date | 6 months from date of receipt. |
| Disclaimer | For research use only |
Alternative Names
−Relaxin 3, Prorelaxin H3, RXN3, Insl7, ZINS4, H3, Relaxin 3 (H3), Relaxin-3, RLN3.
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Protocol Information
Protein Handling and Storage Guide
Protein Handling Guide












