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Human RELN protein
Catalog Number: orb244491
| Catalog Number | orb244491 |
|---|---|
| Category | Proteins |
| Description | Recombinant human Reelin |
| Tag | N-terminal 6xHis-tagged |
| Form/Appearance | Liquid or Lyophilized powder |
| Buffer/Preservatives | If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0. |
| Purity | Greater than 90% as determined by SDS-PAGE. |
| Protein Sequence | AAGYYPRFSPFFFLCTHHGELEGDGEQGEVLISLHIAGNPTYYVPGQEYHVTISTSTFFDGLLVTGLYTSTSVQASQSIGGSSAFGFGIMSDHQFGNQFMCSVVASHVSHLPTTNLSFIWIAPPAGTGCVNFMATATHRGQVIFKDALAQQLCEQGAPTDVTVHPHLAEIHSDSIILRDDFDSYHQLQLNPNIWVECNNCETGEQCGAIMHGNAVTFCEPYGPRELITT |
| Protein Length | Partial |
| UniProt ID | P78509 |
| MW | 28.9 kDa |
| Application notes | Partial of the full length of 26-3460aa of His-tag and expression region is 26-254aa |
| Endotoxins | Not test. |
| Source | E.coli |
| Biological Origin | Homo sapiens (Human) |
| Expression Region | 26-254aa |
| Storage | The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃. |
| Alternative names | RELN |
| Note | For research use only |
(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.
- Item 1 of 1
Human RELN protein [orb245974]
Greater than 90% as determined by SDS-PAGE.
26.9 kDa
Yeast
1 mg, 20 μg, 100 μg 
Recombinant Human RELN Protein, N-His [orb2835601]
> 90% as determined by SDS-PAGE.
46.44 kDa
100 μg, 50 μg, 20 μgHuman Reelin protein [orb754941]
ELISA, WB
Greater than 95% as determined by SDS-PAGE
25.1 kDa
E.Coli
200 μg, 100 μg, 50 μg, 1 mg
