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Human Myoglobin Protein
SKU: orb81226
Description
Images & Validation
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| Application Notes |
|---|
Key Properties
−| Source | Escherichia Coli |
|---|---|
| Purity | Greater than 95.0% as determined by SDS-PAGE. |
Storage & Handling
−| Storage | Stability: Myoglobin should be stored at 4°C. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Please do not freeze |
|---|---|
| Form/Appearance | Sterile Filtered brownish solution. |
| Buffer/Preservatives | The sterile solution contains phosphate-buffered saline (pH 7.4) and 0.05% NaN3. |
| Expiration Date | 6 months from date of receipt. |
| Disclaimer | For research use only |
Alternative Names
−Myoglobin, MB, PVALB, MGC13548.
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Human Myoglobin Protein (orb81226)
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