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Catalog Number | orb427000 |
---|---|
Category | Proteins |
Description | Recombinant of human MAPK1 (His) protein |
Form/Appearance | Sterile Filtered colorless solution. |
Buffer/Preservatives | The MAPK1 solution contains 20 mM Tris-HCl buffer (pH 8.0), 1mM DTT and 10% glycerol. |
Purity | Greater than 95.0% as determined by SDS-PAGE. |
Protein Sequence | MGSSHHHHHH SSGLVPRGSH MAAAAAAGAG PEMVRGQVFD VGPRYTNLSY IGEGAYGMVC SAYDNVNKVR VAIKKISPFE HQTYCQRTLR EIKILLRFRH ENIIGINDII RAPTIEQMKD VYIVQDLMET DLYKLLKTQH LSNDHICYFL YQILRGLKYI HSANVLHRDL KPSNLLLNTT CDLKICDFGL ARVADPDHDH TGFLTEYVAT RWYRAPEIML NSKGYTKSID IWSVGCILAE MLSNRPIFPG KHYLDQLNHI LGILGSPSQE MGSSHHHHHH SSGLVPRGSH MAAAAAAGAG PEMVRGQVFD VGPRYTNLSY IGEGAYGMVC SAYDNVNKVR VAIKKISPFE HQTYCQRTLR EIKILLRFRH ENIIGINDII RAPTIEQMKD VYIVQDLMET DLYKLLKTQH LSNDHICYFL YQILRGLKYI HSANVLHRDL KPSNLLLNTT CDLKICDFGL ARVADPDHDH TGFLTEYVAT RWYRAPEIML NSKGYTKSID IWSVGCILAE MLSNRPIFPG KHYLDQLNHI LGILGSPSQE DLNCIINLKA RNYLLSLPHK NKVPWNRLFP NADSKALDLL DKMLTFNPHK RIEVEQALAH PYLEQYYDPS DEPIAEAPFK FDMELDDLPK EKLKELIFEE TARFQPGYRS |
Application notes | Protein Kinases |
Source | Escherichia Coli |
Storage | Stability: Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Avoid multiple freeze-thaw cycles |
Alternative names | Mitogen-activated protein kinase 1, EC 2.7.11.24, Read more... |
Note | For research use only |
> 70% by SDS-PAGE. | |
Recombinant Human MAPK1 Protein is produced by E. coli expression system. The target protein is expressed with sequence (Met1-Ser360) of human MAPK1 (Accession #NP_002736.3) fused with a GST His Tag tag at the N-terminus. |
> 70% by SDS-PAGE. | |
Recombinant Human MAPK1 Protein is produced by E. coli expression system. The target protein is expressed with sequence (Met1-Ser360) of human MAPK1 (Accession #NP_002736.3) fused with a GST His Tag tag at the N-terminus. |
> 90% as determined by SDS-PAGE. | |
30 kDa |