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Human LGALSL Protein
Description
Images & Validation
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| Application Notes |
|---|
Key Properties
−| Source | E.coli |
|---|---|
| Protein Sequence | MGSSHHHHHH SSGLVPRGSH MGSMAGSVAD SDAVVKLDDG HLNNSLSSPV QADVYFPRLI VPFCGHIKGG MRPGKKVLVM GIVDLNPESF AISLTCGDSE DPPADVAIEL KAVFTDRQLL RNSCISGERG EEQSAIPYFP FIPDQPFRVE ILCEHPRFRV FVDGHQLFDF YHRIQTLSAI DTIKINGDLQ ITKLG |
| Purity | Greater than 90% as determined by SDS-PAGE. |
Storage & Handling
−| Storage | Stability: Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Avoid multiple freeze-thaw cycles |
|---|---|
| Form/Appearance | Sterile Filtered colorless solution. |
| Buffer/Preservatives | LGALSL protein solution (0.5mg/ml) containing 20mM Tris-HCl buffer (pH 8.0), 0.1M NaCl, 20% glycerol and 1mM DTT. |
| Disclaimer | For research use only |
Alternative Names
−Similar Products
−Human LGALSL [orb2993381]
Unconjugated
SDS-PAGE: Greater than 95% as determined by reducing SDS-PAGE.
Predicted: 20 KDa. Observed: 18 KDa, reducing conditions
1 mg, 10 μg, 50 μg, 500 μgHuman LGALSL protein [orb392076]
ELISA, MS, SDS-PAGE, WB
Greater than 95% as determined by reducing SDS-PAGE.
E. coli
10 μg, 50 μg, 500 μgHuman GRP protein [orb755305]
ELISA, WB
Greater than 95% as determined by SDS-PAGE
18.8 kDa
E.Coli
200 μg, 100 μg, 50 μg, 1 mg

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Protocol Information
Human LGALSL Protein (orb426870)
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