Human KLKB1 protein

• Catalog Number: orb392042
• Category: Proteins
• Description: Recombinant human KLKB1 protein is produced by our mammalian expression system and the target gene encoding Gly20-Ala638 is expressed with a 6His tag at the C-terminus.
• Tested applications: ELISA, MS, SDS-PAGE, WB
• Reactivity: Human
• Form/Appearance: Liquid in a 0.2 μM filtered solution of 20mM Tris-HCl, 150mM NaCl, 10% Glycerol, pH 8.0.
• Purity: Greater than 95% as determined by reducing SDS-PAGE.
• Target: KLKB1
• Entrez: 3818
• UniProt ID: P03952
• Protein Sequence: GCLTQLYENA FFRGGDVASM YTPNAQYCQM RCTFHPRCLL FSFLPASSIN DMEKRFGCFL KDSVTGTLPK VHRTGAVSGH SLKQCGHQIS ACHRDIYKGV DMRGVNFNVS KVSSVEECQK RCTNNIRCQF FSYATQTFHK AEYRNNCLLK YSPGGTPTAI KVLSNVESGF SLKPCALSEI GCHMNIFQHL AFSDVDVARV LTPDAFVCRT ICTYHPNCLF FTFYTNVWKI ESQRNVCLLK TSESGTPSSS TPQENTISGY SLLTCKRTLP EPCHSKIYPG VDFGGEELNV TFVKGVNVCQ ETCTKMIRCQ FFTYSLLPED CKEEKCKCFL RLSMDGSPTR IAYGTQGSSG YSLRLCNTGD NSVCTTKTST RIVGGTNSSW GEWPWQVSLQ VKLTAQRHLC GGSLIGHQWV LTAAHCFDGL PLQDVWRIYS GILNLSDITK DTPFSQIKEI IIHQNYKVSE GNHDIALIKL QAPLNYTEFQ KPICLPSKGD TSTIYTNCWV TGWGFSKEKG EIQNILQKVN IPLVTNEECQ KRYQDYKITQ RMVCAGYKEG GKDACKGDSG GPLVCKHNGM WRLVGITSWG EGCARREQPG VYTKVAEYMD WILEKTQSSD GKAQMQSPAV DHHHHHH
• Source: Human cells
• Endotoxins: Endotoxin: Less than 0.1 ng/μg (1 IEU/μg) as determined by LAL test.
• Storage: Store it at -20°C to -80°C for one year. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.
• Buffer/Preservatives: Liquid in a 0.2 μM filtered solution of 20mM Tris-HCl, 150mM NaCl, 10% Glycerol, pH 8.0.
• Alternative names: KLK3; Plasma kallikrein; Fletcher factor; Kininoge
• Note: For research use only
• Application notes: Always centrifuge tubes before opening. Do not mix by vortex or pipetting. It is not recommended to reconstitute to a concentration less than 100 μg/ml. Dissolve the lyophilized protein in 1X PBS. Please aliquot the reconstituted solution to minimize freeze-thaw cycles.
• Expiration Date: 6 months from date of receipt.