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    Human IDUA protein

    Human IDUA protein

    Catalog Number: orb245872

    DispatchUsually dispatched within 5-6 weeks
    $ 1,962.00
    Catalog Numberorb245872
    CategoryProteins
    DescriptionRecombinant human Alpha-L-iduronidase
    TagN-terminal 6xHis-tagged
    Form/AppearanceLiquid or Lyophilized powder
    PurityGreater than 90% as determined by SDS-PAGE.
    MW71.9 kDa
    UniProt IDP35475
    Protein SequenceAPHLVHVDAARALWPLRRFWRSTGFCPPLPHSQADQYVLSWDQQLNLAYVGAVPHRGIKQVRTHWLLELVTTRGSTGRGLSYNFTHLDGYLDLLRENQLLPGFELMGSASGHFTDFEDKQQVFEWKDLVSSLARRYIGRYGLAHVSKWNFETWNEPDHHDFDNVSMTMQGFLNYYDACSEGLRAASPALRLGGPGDSFHTPPRSPLSWGLLRHCHDGTNFFTGEAGVRLDYISLHRKGARSSISILEQEKVVAQQIRQLFPKFADTPIYNDEADPLVGWSLPQPWRADVTYAAMVVKVIAQHQNLLLANTTSAFPYALLSNDNAFLSYHPHPFAQRTLTARFQVNNTRPPHVQLLRKPVLTAMGLLALLDEEQLWAEVSQAGTVLDSNHTVGVLASAHRPQGPADAWRAAVLIYASDDTRAHPNRSVAVTLRLRGVPPGPGLVYVTRYLDNGLCSPDGEWRRLGRPVFPTAEQFRRMRAAEDPVAAAPRPLPAGGRLTLRPALRLPSLLLVHVCARPEKPPGQVTRLRALPLTQGQLVLVWSDEHVGSKCLWTYEIQFSQDGKAYTPVSRKPSTFNLFVFSPDTGAVSGSYRVRALDYWARPGPFSDPVPYLEVPVPRGPPSPGNP
    Protein LengthFull Length of Mature Protein
    SourceYeast
    Expression SystemExpression Region: 28-653aa. Protein Length: Full Length of Mature Protein
    Expression Region28-653aa
    EndotoxinsNot test.
    StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
    Buffer/PreservativesIf the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
    Alternative namesIDUA
    Read more...
    NoteFor research use only
    Application notesThis is His-tag protein
    Expiration Date6 months from date of receipt.
    • Human IDUA protein [orb358097]

      Greater than 90% as determined by SDS-PAGE.

      73.9 kDa

      E.coli

      20 μg, 100 μg, 1 mg
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