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Human FGF5 Protein
Description
Images & Validation
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| Application Notes |
|---|
Key Properties
−| Source | Escherichia Coli |
|---|---|
| Protein Sequence | MAWAHGEKRL APKGQPGPAA TDRNPRGSSS RQSSSSAMSS SSASSSPAAS LGSQGSGLEQ SSFQWSPSGR RTGSLYCRVG IGFHLQIYPD GKVNGSHEAN MLSVLEIFAV SQGIVGIRGV FSNKFLAMSK KGKLHASAKF TDDCKFRERF QENSYNTYAS AIHRTEKTGR EWYVALNKRG KAKRGCSPRV KPQHISTHFL PRFKQSEQPE LSFTVTVPEK KKPPSPIKSK IPLSAPRKNT NSVKYRLKFR FG |
| Purity | Greater than 95.0% as determined by SDS-PAGE. |
Storage & Handling
−| Storage | Stability: Lyophilized FGF5 although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution FGF-5 should be stored at 4°C between 2-7 days and for future use below -18°C. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Please prevent freeze-thaw cycles |
|---|---|
| Form/Appearance | Sterile Filtered White lyophilized (freeze-dried) powder. |
| Buffer/Preservatives | FGF-5 protein was lyophilized from a 0.2µm filtered solution in 10mM sodium phosphate and 100mM sodium chloride pH 7.5. |
| Disclaimer | For research use only |
Alternative Names
−Similar Products
−FGF5 (NM_004464) Human Recombinant Protein [orb3033545]
> 80% as determined by SDS-PAGE and Coomassie blue staining
27.1 kDa
50 μg, 1 mgRecombinant Human FGF5 Protein, N-His [orb2963968]
>90% as determined by SDS-PAGE.
18.34 kDa
1 mg, 100 μg, 50 μgHuman FGF5 protein [orb754096]
ELISA, WB
Greater than 95% as determined by SDS-PAGE
27.5 kDa
E.Coli
200 μg, 100 μg, 50 μg, 1 mgHuman FGF5 Protein [orb1477994]
Greater than 90% as determined by SDS-PAGE.
54.6 kDa
E.coli
1 mg, 100 μg, 20 μg

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Protocol Information
Human FGF5 Protein (orb425512)
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