You have no items in your shopping cart.
Description
Research Area
Signal Transduction
Images & Validation
−
| Application Notes |
|---|
Key Properties
−| Source | Human Cardiac Tissue |
|---|---|
| Biological Activity | 1 unit will transfer 1 µmole of phosphate from Creatine phosphate to ATP/minute at 37 degrees Celsius. Measured at 340nm as one equimolar amount of NADH produced by a coupled reaction. The specific activity was measured and found to be > 100U/mg. |
| Purity | Greater than 10.0% as visualized by sds-page. |
Storage & Handling
−| Storage | Stability: Lyophilized CKMM although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution IL2 should be stored at 4°C between 2-7 days and for future use below -18°C.For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Please prevent freeze-thaw cycles |
|---|---|
| Form/Appearance | Lyophilized Powder |
| Buffer/Preservatives | The CKM protein was lyophilized from 40mM Tris-HCL, 1mM EDTA, pH 7.5 & 10mM n-Acetyl cysteine. |
| Expiration Date | 6 months from date of receipt. |
| Disclaimer | For research use only |
Alternative Names
−Creatine kinase M-type, EC 2.7.3.2, Creatine kinase M chain, M-CK, CKM, CKMM.
Similar Products
−Creatine kinase B type/CKB Rabbit Polyclonal Antibody [orb413080]
ELISA, IHC, WB
Human, Mouse, Rat
Rabbit
Polyclonal
Unconjugated
100 μgRecombinant human Creatine Kinase MM protein [orb1516844]
>90% as determined by SDS-PAGE
44 kDa
100 μg, 500 μg, 20 μgRecombinant Human CKM Protein, N-His [orb2969465]
ELISA, SDS-PAGE, WB
>90% as determined by SDS-PAGE.
45.23 kDa
1 mg, 50 μg, 100 μgHuman Creatine Kinase MM protein [orb753921]
ELISA, WB
Greater than 95% as determined by SDS-PAGE
41.8 kDa
E.Coli
50 μg, 100 μg, 200 μg, 1 mg

Quality Guarantee
Explore bioreagents carefree to elevate your research. All our products are rigorously tested for performance. If a product does not perform as described on its datasheet, our scientific support team will provide expert troubleshooting, a prompt replacement, or a refund. For full details, please see our Terms & Conditions and Buying Guide. Contact us at [email protected].
Protocol Information
Protein Handling and Storage Guide
Protein Handling Guide





