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Catalog Number | orb426277 |
---|---|
Category | Proteins |
Description | Recombinant of HSP104 Saccharomyces protein |
Form/Appearance | Sterile filtered colorless solution. |
Buffer/Preservatives | The HSP-104 protein solution contains 20mM Tris-HCl, pH 7.4,100mM NaCl, 2mM EDTA and 5% Glycerol. |
Purity | Greater than 90.0% as determined by SDS-PAGE. |
Application notes | Heat Shock Proteins |
Source | Saccharomyces cerevisiae |
Storage | Stability: Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Avoid multiple freeze-thaw cycles |
Alternative names | Heat shock protein 104, Protein aggregation-remode Read more... |
Note | For research use only |
Expiration Date | 6 months from date of receipt. |