You have no items in your shopping cart.
Description
Images & Validation
−
| Application Notes |
|---|
Key Properties
−| Source | Corn |
|---|---|
| Biological Activity | 4,313 Units/mg. |
| Purity | Greater than 90% as determined by SDS-PAGE. |
Storage & Handling
−| Storage | Stability: Store the Bovine Trypsin between 2-8°C, do not freeze |
|---|---|
| Form/Appearance | Sterile Filtered lyophilized powder. |
| Buffer/Preservatives | The protein was lyophilized without any additives. |
| Expiration Date | 6 months from date of receipt. |
| Disclaimer | For research use only |
Quality Guarantee
Explore bioreagents carefree to elevate your research. All our products are rigorously tested for performance. If a product does not perform as described on its datasheet, our scientific support team will provide expert troubleshooting, a prompt replacement, or a refund. For full details, please see our Terms & Conditions and Buying Guide. Contact us at [email protected].
Protocol Information
Protein Handling and Storage Guide
Protein Handling Guide
Available Sizes
Select a size below
Usually dispatched within 5-10 working days