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Bacterial dps protein

Catalog Number: orb383274

DispatchUsually dispatched within 1-2 weeks
$ 430.00
Catalog Numberorb383274
CategoryProteins
DescriptionRecombinant bacterial dps protein.
TagN-terminal 6xHis-SUMO-tagged
Form/AppearanceLiquid or Lyophilized powder
PurityGreater than 90% as determined by SDS-PAGE.
MW36.3 kDa
UniProt IDP0C558
Protein SequenceMTSFTIPGLSDKKASDVADLLQKQLSTYNDLHLTLKHVHWNVVGPNFIGVHEMIDPQVELVRGYADEVAERIATLGKSPKGTPGAIIKDRTWDDYSVERDTVQAHLAALDLVYNGVIEDTRKSIEKLEDLDLVSQDLLIAHAGELEKFQWFVRAHLESAGGQLTHEGQSTEKGAADKARRKSA
Protein LengthFull Length
SourceE.coli
Biological OriginMycobacterium smegmatis
Expression Region1-183aa
EndotoxinsNot test.
StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
Buffer/PreservativesIf the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
Alternative namesdpsDNA protection during starvation protein, EC 1.
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NoteFor research use only
Application notesE.coli and Yeast N-terminal 6xHis-SUMO-tagged Full Length
Expiration Date6 months from date of receipt.
Bacterial dps protein

(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.

Bacterial dps protein

Based on the SEQUEST from database of E.coli host and target protein, the LC-MS/MS Analysis result could indicate that this peptide derived from E.coli-expressed Mycobacterium smegmatisdps.

Bacterial dps protein

Based on the SEQUEST from database of E.coli host and target protein, the LC-MS/MS Analysis result could indicate that this peptide derived from E.coli-expressed Mycobacterium smegmatisdps.

  • Bacterial dps protein [orb8134]

    Greater than 90% as determined by SDS-PAGE.

    32.9 kDa

    E.coli

    20 μg, 1 mg, 100 μg