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Catalog Number | orb80937 |
---|---|
Category | Proteins |
Description | Avidin protein |
Form/Appearance | Sterile Filtered white lyophilized powder. |
Application notes | Applications: Avidin may be used to visualize biotin conjugated molecules in ELISA, blotting and histological techniques |
Source | Hen's egg white |
Biological Activity | 14.0 units/mg protein, 1 unit binds 1µg biotin. |
Solubility (25°C) | It is recommended to reconstitute the lyophilized Avidin in sterile 18MΩ-cm H2O not less than 100µg/ml or more than 10mg/ml solutions. |
Storage | Stability: Lyophilized Avidin although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution Avidin should be stored at 4°C between 2-7 days and for future use below -18°C.For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Please prevent freeze-thaw cycles |
Alternative names | Avidin, AVD, AVID. |
Note | For research use only |
Greater than 85% as determined by SDS-PAGE. | |
15.8 kDa | |
Yeast |