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Alkaline Phosphatase Bovine enzyme
SKU: orb423161
Description
Images & Validation
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| Application Notes |
|---|
Key Properties
−| Source | Calf Intestine |
|---|---|
| Biological Activity | >1500 U/mg (pH 9.6), 25°C and 0.025M glycin, 10% glycerol as buffer. |
| Purity | 95% pure by Gel Filtration. |
Storage & Handling
−| Storage | Stability: AP should be stored at 4°C. Please Do-Not freeze |
|---|---|
| Form/Appearance | Sterile Filtered clear colorless solution. |
| Buffer/Preservatives | 50% glycerol, 5mM MgCl2, 0.1mM ZnCl2 and 5mM TRIS, pH 7.0. |
| Disclaimer | For research use only |
Alternative Names
−EC 3.1.3.1, IAP, AP, ALPI, Intestinal-type alkaline phosphatase, Intestinal alkaline phosphatase.
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Alkaline Phosphatase Bovine enzyme (orb423161)
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