Streptomycin

• Catalog Number: orb1566883
• Category: Tools
• Description: Streptomycin
• Tested applications: ELISA, WB
• Reactivity: Bacteria
• CAS Number: 57-92-1
• Concentration: 1mg/ml
• Formula: C₂₁H₃₉N₇O₁₂
• Source: This compound was modified in house and tested by animal assays and ELISA.
• Storage: This product is stable for up to twelve months from date of receipt at 4℃, Store it under sterile conditions at -20℃ to -80℃. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.
• Buffer/Preservatives: 0.2M PBS, pH7.2, 10% glycerol
• Alternative names: Streptomycin; Estreptomicina CEPA; Strepto Fatol;
• Note: For research use only
• Expiration Date: 12 months from date of receipt.