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STREPTAVIDIN protein (FITC)
SKU: orb436002
Description
Images & Validation
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Key Properties
−| Target | STREPTAVIDIN |
|---|---|
| Conjugation | FITC |
Storage & Handling
−| Storage | This product is shipped at ambient temperature. It is recommended to aliquot and store at -20°C on receipt. When thawed, aliquot the sample as needed. Keep aliquots at 2-8°C for short term use (up to 4 weeks) and store the remaining aliquots at -20°C.Avoid repeated freezing and thawing as this may denature the product. Storage in frost-free freezers is not recommended. This product is photosensitive and should be protected from light. |
|---|---|
| Form/Appearance | Streptavidin conjugated to Fluorescein Isothiocyanate (Isomer 1) - liquid |
| Buffer/Preservatives | Preservative: 0.09% Sodium Azide (NaN3) 1% Bovine Serum Albumin; Buffer: Phosphate buffered saline |
| Concentration | 1 mg/ml |
| Expiration Date | 6 months from date of receipt. |
| Disclaimer | For research use only |
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SA/Streptavidin Protein, FITC [orb2963175]
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>90% as determined by SDS-PAGE.
18.79 kDa
1 mg, 100 μg
Quality Guarantee
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Quick Database Links
Gene Symbol
STREPTAVIDIN
Protocol Information
IHC-P
Immunohistochemistry Paraffin
FC
Flow Cytometry
Available Sizes
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Usually dispatched within 5-10 working days